Welcome to SukhoThai
SukhoThai is a vibrant vegan Thai restaurant located in New Orleans, offering an inviting blend of tradition and contemporary flair. Our story begins with a passion for flavorful plant-based cuisine, transforming beloved Thai dishes into vegan delights. With accessible reservations, outdoor seating, and a warm, inclusive atmosphere, we cater to all. Our menu boasts highlights like the Seafood Tomyum Noodles and Crispy Softshell Crab, each bursting with authentic flavors. Guests appreciate our attentive service and cozy ambiance, making SukhoThai a perfect spot for families, groups, and those seeking remarkable vegan options. Join us to indulge in a culinary journey that celebrates both taste and sustainability.
SukhoThai: Reviews & Ratings
Great food. I love the new location in Magazine. The restaurant is updated and clean. The service was very good and the food was well prepared. Highly recommend.
Sukho serves up solid but unspectacular Thai, with very good service and a fun ambiance. The food is decent and comes at accessible prices. Cozy up to the bar if there's a game playing!
a bit more expensive than the typical thai place in new orleans but not bad! my brother and i got the spiciest level for our drunken noodles and yellow curry with chicken, but it wasn't too spicy. our server was nice; we had to flag him down once for water. (they were short staffed). the food was good and came out in 15 minutes. plenty of seating from what i can tell. ambiance is casual/sophisticated - not too pretentious but definitely not too casual.
The food was really good. The atmosphere was nice inside and outside. The drunken noodles were 10/10 the Lemon drop was perfectly made
A great restaurant and in my opinion, better than the Marigny location. It's in a cute spot and looks very fancy, even though it's affordable and delicious. Food was marginally better and this spot felt like a fancy restaurant with a full bar and attentive server. Definitely recommend a visit here if out of town. It's worth a detour, especially paired with a post dinner walk on magazine st. The Panang curry itself was delicious and creamy. I ordered a 3/5 spice level and it was noticeable that there was spice, but didn't cause me any pain or take away from the dining experience at all. Portions could have been bigger though, more rice would have been nice.
SukoThai on Magazine St. recently moved to a new location on Magazine- a lovely bright space with abundant natural lighting during the day; a separate bar and dining room with enough seating to avoid a long wait for a table. I tend to order the same thing every time I go, which is something that I need to change. So my review is limited to the the always delicious Thai tea and Khao Soi noodle soup with seafood. Khao Soi is Chang Mai yellow curry filled with yummy egg noodles, crunchy noodles, red onion, pickled mustard greens and your choice of protein (I always get seafood). This is a consistently delicious dish that has a stronghold over me at any Thai restaurant. The service is always quick and friendly. Street parking is mostly easy in the area.
Location
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3701 Magazine St, New Orleans, LA 70115 Hotline: (504) 373-6471
SukhoThai has redefined the vegan dining experience in New Orleans, bringing a vibrant twist to traditional Thai cuisine. Located at 3701 Magazine St, this restaurant effortlessly marries the richness of Thai flavors with plant-based goodness, making it a haven for vegans and vegetarians alike. With a menu that celebrates Thai authenticity while providing numerous vegan options, SukhoThai has quickly become a must-visit destination for both locals and tourists.
As you step into SukhoThai, you're welcomed by an ambiance that strikes a perfect balance between casual and sophisticated. The restaurant is designed to accommodate a variety of dining preferences—from cozy dinner dates to lively group gatherings. The establishment features outdoor seating, a great atmosphere for enjoying delightful dishes while soaking in the New Orleans vibe.
One of the standout dishes is the Dirty Noodles, wide rice noodles stir-fried with garlic and Chinese broccoli in a slightly sweet black soybean sauce. The flavors meld in a symphony that tantalizes the taste buds. If you're seeking a bit of spice, the Drunken Noodles come highly recommended, infused with roasted chili paste and an assortment of fresh vegetables that create a harmonious balance of heat and flavor.
The culinary journey doesn't stop there; venture into their curry options, such as the creamy Panang Duck Curry. With its perfectly spiced coconut base and tender strips of duck, this dish exemplifies the culinary craft that SukhoThai proudly showcases. Whether you prefer a rich curry or a satisfying noodle dish, each plate reflects a dedication to fresh ingredients and culinary excellence.
SukhoThai also embraces accessibility and sustainability, offering features like QR code menus, reusable tableware, and even accommodating patrons with disabilities. Their commitment to inclusivity is seen in their ADA-compliant facilities, ensuring a comfortable dining experience for everyone.
- Reservations are encouraged, as this hot spot gets busy, especially during happy hour.
- Check out their diverse beverage options, which include beer and wine, along with a cozy bar area ideal for catching the game.
- Don't forget to try their happy hour specials! It’s a perfect time to explore different dishes.
- For those on the go, SukhoThai provides convenient delivery and takeout options.
SukhoThai is more than just a restaurant; it's a celebration of flavors, tradition, and modern dining ethos. Whether you're savoring your meal in-house or enjoying a delightful takeout experience, SukhoThai promises to leave you thoroughly satisfied. As one customer aptly put it, “the food was really good, and the atmosphere was nice,” confirming that in this culinary retreat, flavorful dishes and an inviting environment go hand in hand. If you find yourself in New Orleans, do yourself a favor—indulge in the vibrant dishes of SukhoThai, where every bite narrates a story of culinary passion and artistry.
